Amaretto Whipped Cream

Gather heavy cream, powdered sugar, and Amaretto liqueur.

Add the ingredients to the bowl of a stand mixer, and mix for 2-3 minutes on low speed. Increase to medium speed for 5 to 7 minutes until stiff peaks form.

Serve immediately, and store leftovers in the refrigerator.

For more recipes, visit Berly's Kitchen!

For more recipes, visit Berly's Kitchen!