French Dip Sliders
Swipe for Recipe
In a small saucepan over low heat, melt the butter. Stir in the mustard, garlic powder, onion powder, and seasoned salt.
Swipe for Recipe
Slice the buns in half lengthwise. Place the bottom half of the buns into a 9 x 13-inch baking dish.
Swipe for Recipe
Lay the cheese slices over the buns.
Swipe for Recipe
Top the cheese with sliced onions.
Swipe for Recipe
Place thinly sliced roast beef over the onions.
Swipe for Recipe
Add the top half of the buns to the sliders.
Swipe for Recipe
Pour the mustard mixture over the sliders.
Swipe for Recipe
Bake on 350°F for 10-15 minutes until the cheese is melted and the top is golden brown.
Swipe for Recipe
Enjoy hot with a side of au jus.
Swipe for Recipe
For more recipes, visit Berly's Kitchen!
For more recipes, visit Berly's Kitchen!
Swipe for Recipe