Iced Brown Sugar Oatmilk Shaken Espresso
Add brown sugar, water, cinnamon and vanilla to a small saucepan.
Bring to a light boil for about one minute then remove the pan from the heat, and let it cool completely.
Once ready add a tablespoon of the brown sugar syrup to a cup then add the ice.
Pour over the espresso, and stir to combine.
Pour in the oat milk, and stir (or shake if the container has a lid).
Serve immediately with your favorite straw!
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