Salty Dog

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Combine water, sugar, thyme, and grapefruit peels in a saucepan and cook until the sugar dissolves.

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Run a citrus wedge around a cocktail glass. Then, dip the glass into coarse salt.

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Add ice, grapefruit juice, vodka, and simple syrup. Stir gently.

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Garnish with a grapefruit twist and a sprig of thyme if desired.

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For more recipes, visit Berly's Kitchen!

For more recipes, visit Berly's Kitchen!

Get the Recipe