Spaghetti Pie

Add olive oil, onions, and Italian sausage to a skillet and cook over medium heat.

Cook until the sausage is cooked through, then add the pasta sauce and garlic.

Simmer for about 10 minutes.

Add butter, cooked spaghetti, Italian herbs, and salt into a bowl, and stir to combine.

Next, add eggs and Parmesan cheese, and stir until well mixed.

Press the pasta into the prepared baking dish and make a divet in the center.

Bake at 375°F for 15 minutes.

In a medium bowl, combine cottage cheese and mozzarella.

Pour the meat sauce into the pasta crust.

Add the cottage cheese mozzarella mixture in an even layer over the meat sauce.

Sprinkle extra mozzarella cheese on top.

Bake for 15-20 minutes until bubbly.

Serve hot with your favorite side dish.

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