Air Fryer Frozen French Fries
Servings: 10 Servings
Ingredients
- 32 ounce bag frozen french fries
- Salt or your favorite seasoning (to taste)
Instructions
- Preheat the air fryer to 400°F for 2 to 3 minutes. Lightly spray the basket with nonstick cooking spray if needed.
- Working in batches, arrange the frozen french fries in an even layer in the air fryer basket. Avoid overcrowding the basket.32 ounce bag frozen french fries
- Cook each batch for 9 to 11 minutes, shaking the basket halfway through. Thin fries may cook more quickly, while thick-cut fries may need a few additional minutes.
- Season the fries with salt or your favorite seasoning as soon as they come out of the air fryer. Serve immediately.Salt
Notes
- Cook the fries straight from frozen. There’s no need to thaw them first.
- Most frozen fries are already coated with oil, so you shouldn’t need to add extra oil.
- Cooking times vary depending on the brand, fry cut, and air fryer. Begin checking thin fries early and add more time for thicker fries as needed.
- You don’t have to cook the entire bag. The temperature and cooking time per batch stay about the same when making a smaller amount.
- Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer at 375°F for 2 to 3 minutes. A 32-ounce bag makes about 10 servings based on a 3-ounce serving size.
- The exact number of servings will vary. Nutrition information will vary depending on the brand and type of frozen french fries used.
Nutrition Facts
Air Fryer Frozen French Fries
Serving Size
3 ounces
Amount per Serving
Calories
236
% Daily Value*
Fat
14
g
22
%
Saturated Fat
4
g
20
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
8
g
Sodium
445
mg
19
%
Potassium
390
mg
11
%
Carbohydrates
27
g
9
%
Fiber
4
g
16
%
Protein
3
g
6
%
Vitamin C
6
mg
7
%
Calcium
8
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
