Place the apple slices into a 6 or 7-quart slow cooker.
3 pounds apples
Add both varieties of sugar, butter, cinnamon, and nutmeg on top of the apples. Stir gently to combine the ingredients.
½ cup granulated sugar, 2 tablespoons light brown sugar, 2 tablespoons unsalted butter, 2 teaspoons ground cinnamon, ¼ teaspoon ground nutmeg
Cover and cook on LOW for 2-3 hours.
Serve warm with a scoop of vanilla ice cream or homemade whipped cream.
See post for tips, variations, and storage options.
Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 cup of cinnamon apples. Actual calories will vary.*Doubling or tripling this recipe has not been tested. Therefore, we can not guarantee the outcome of adjusting the ingredients.*For more information, tips, and answers to frequently asked questions, please refer to the post.