Chocolate Frosting
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Cream the butter until light and fluffy.
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Sift in the powdered sugar and cocoa powder.
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Add milk and vanilla extract.
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Use a hand mixer to beat until smooth and well combined.
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Use the frosting on cupcakes, a small cake, or cookies.
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For more recipes, visit Berly's Kitchen!
For more recipes, visit Berly's Kitchen!
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