2tablespoonsfreshly squeezed lemon juicefreshly squeezed, adjust to taste
1/4teaspoonseafood seasoningsimilar to Old Bay
1/8teaspoonground black pepper
Instructions
In a large bowl, combine the cooked pasta noodles, crab meat, celery, bell pepper, and purple onion. Set aside.
8 ounces bow tie pasta, 8 ounces crab meat, 1 rib of celery, 1/4 cup bell pepper, 1/4 cup purple onion
In a separate small bowl, whisk together the mayonnaise, lemon juice, seafood seasoning, and black pepper. Pour the dressing over the noodles and other ingredients. Gently stir to combine.
1 cup mayonnaise, 2 tablespoons freshly squeezed lemon juice, 1/4 teaspoon seafood seasoning, 1/8 teaspoon ground black pepper
Serve immediately or chill until ready to serve. Store leftovers in the refrigerator for up to 3 days.
Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1/2-cup of the crab pasta salad. Actual calories will vary.*Leftovers can be stored in a sealed container, in your fridge, for up to 3-days.