Use an electric mixer with a whisk attachment on low-medium speed to combine the heavy cream, powdered sugar, and vanilla until stiff peaks form, about 3-5 minutes. Refrigerate until ready to use.
12 ounces heavy cream, ¼ cup powdered sugar, ½ teaspoon pure vanilla extract
Place a heaping tablespoon of granola into the bottom of each of the four glasses.
6 ounces granola
Next, divide the diced strawberries between the glasses followed by some whipped cream. Use a spoon to add blueberries to each glass. Then, sprinkle on the remaining granola, and top off with the last of the whipped cream.
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 parfait. Actual calories will vary.*For more information, tips, and answers to frequently asked questions, please refer to the post.