12ouncesandouille sausagesliced into ¼-inch rounds
1white onionsliced
4medium bell peppersvarious varieties; sliced
Instructions
First, preheat oven to 375 degrees F.
Next, wash all the peppers, then slice them into strips approximately 1/2 inch in width.
4 medium bell peppers
Afterward, peel the skin from your onion and slice it in half. Then, slice the onions halves into chunks about 1/2 inch pieces.
1 white onion
After that step, remove the sausage from its packaging and slice the ingredient into 1/2 inch circles.
12 ounces andouille sausage
Last, spray a sheet pan with non-stick cooking spray and lay all the ingredients onto the pan. Place the into your preheated oven and let everything bake for 20 to 25 minutes.
Once the sausage, onions, and peppers are done, remove them from the oven and serve while the dish is still hot.
Notes
The calorie count listed below is an approximation based on the ingredients listed. The sheet pan meal can be served over rice, pasta, or on a hoagie bun with marinara.