Place all the ingredients into a medium bowl. Whisk to combine.
1 cup mayonnaise, ¼ cup fresh dill, 2 tablespoons freshly squeezed lemon juice, 1 teaspoon Dijon mustard
Store in an airtight container in the refrigerator until ready to use.
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Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 2 tablespoons of dill sauce. Actual calories will vary.*For more information, tips, and answers to frequently asked questions, please refer to the post.