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Baseball Snack Board
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Servings:
20
Servings
Ingredients
1
(15 ounce) can nacho cheese
warmed
1
cup
sunflower seeds
shelled
2
cups
salted peanuts
6
cups
popped popcorn
4
small paper popcorn bags
4
pouches Big League Chew gum
24
iced sugar cookies
1
(24 ounce) jar pickles
drained
24
mini corn dogs
12
soft pretzels
mini
1
(12 ounce) bag Twizzlers
1
(9 ounce) bag chips
your favorite kind
12
Baby Ruth bars
fun-size
10
ketchup packets
10
mustard packets
1
bag baseball bubble gum
24
plastic sticks
for corn dogs
Instructions
Grab a large round board or tray. Place the nacho cheese, sunflower seeds, and peanuts into small bowls and set them on the board.
1 (15 ounce) can nacho cheese,
1 cup sunflower seeds,
2 cups salted peanuts
Fill the popcorn bags and tuck them onto the board.
6 cups popped popcorn,
4 small paper popcorn bags
Add the remaining items (corn dogs, pretzels, pickles, chips, cookies, candy, and gum) filling in any open spots until the board is full.
4 pouches Big League Chew gum,
24 iced sugar cookies,
1 (24 ounce) jar pickles,
24 mini corn dogs,
12 soft pretzels,
1 (12 ounce) bag Twizzlers,
1 (9 ounce) bag chips,
12 Baby Ruth bars,
10 ketchup packets,
10 mustard packets,
1 bag baseball bubble gum,
24 plastic sticks
Share with a crowd and enjoy.
Notes
The calories listed are an estimate based on the ingredients in the card. Your actual calories will vary depending on what you choose to include.
We don't recommend storing a fully assembled board. Store each item separately, then put the board back together when you're ready to serve.
This board is easy to customize. Swap in any extra snacks or candy your family loves.
The amounts above are a guide for feeding about 20 people. Adjust up or down to fit your crowd.
Nutrition Facts
Baseball Snack Board
Serving Size
3 snacks
Amount per Serving
Calories
751
% Daily Value*
Fat
28
g
43
%
Saturated Fat
8
g
40
%
Trans Fat
0.01
g
Polyunsaturated Fat
7
g
Monounsaturated Fat
10
g
Cholesterol
11
mg
4
%
Sodium
829
mg
35
%
Potassium
516
mg
15
%
Carbohydrates
107
g
36
%
Fiber
11
g
44
%
Sugar
8
g
9
%
Protein
20
g
40
%
Vitamin A
29
IU
1
%
Vitamin C
0.2
mg
0
%
Calcium
58
mg
6
%
Iron
8
mg
44
%
* Percent Daily Values are based on a 2000 calorie diet.