Chocolate Cherry Milkshake Recipe
Servings: 2 Servings
Ingredients
For the Cherry Base:
- 3 cups vanilla ice cream
- 2 cups frozen sweet cherries thawed 5–10 minutes
- ½ cup whole milk plus more as needed
- 1 to 3 tablespoons maraschino cherry juice
For the Garnish:
- Chocolate syrup or Magic Shell
- Whipped cream
- Maraschino cherries for topping
Instructions
- Drizzle chocolate syrup (or Magic Shell) inside each glass and pop them in the freezer.Chocolate syrup
- Add the ingredients for the cherry base to the blender, and blend until thick and creamy.3 cups vanilla ice cream, 2 cups frozen sweet cherries, ½ cup whole milk, 1 to 3 tablespoons maraschino cherry juice
- Pour into the prepared glasses. Top with whipped cream, more chocolate drizzle, and a cherry.Whipped cream, Maraschino cherries, Chocolate syrup
Notes
- The calories listed are an approximation based on the ingredients and 12-ounce milkshake.
- I like to use Hershey's or Smucker's Magic Shell, but chocolate syrup also works.
- The chocolate is totally optional. If you don't have it, simply skip it and you'll have a tasty cherry milkshake!
- Adjust the milk to get the shake to your desired consistency.
Nutrition Facts
Chocolate Cherry Milkshake Recipe
Serving Size
12 ounces
Amount per Serving
Calories
537
% Daily Value*
Fat
24
g
37
%
Saturated Fat
15
g
75
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
6
g
Cholesterol
94
mg
31
%
Sodium
182
mg
8
%
Potassium
805
mg
23
%
Carbohydrates
73
g
24
%
Fiber
4
g
16
%
Sugar
63
g
70
%
Protein
10
g
20
%
Vitamin A
1021
IU
20
%
Vitamin C
11
mg
13
%
Calcium
347
mg
35
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
