Easy No-Bake S'mores Dip
Servings: 14 Servings
Ingredients
- 8 ounces block-style cream cheese softened
- ½ cup powdered sugar
- 11 ounces hot fudge 1 jar
- 7 ounces marshmallow fluff 1 container; slightly warmed
Instructions
- In a medium bowl, use a hand mixer to beat the cream cheese and powdered sugar until smooth.8 ounces block-style cream cheese, ½ cup powdered sugar
- Warm the hot fudge in the microwave for 20 to 25 seconds, just until it’s pourable but not hot. Add it to the cream cheese mixture, and beat until combined.11 ounces hot fudge
- Spread the chocolate cream cheese mixture into the bottom of a serving dish.
- In a separate small bowl, warm the marshmallow fluff for 15 to 20 seconds, just until it’s easier to spread. Spoon it over the chocolate layer, then gently spread it out. For a swirled look, drag a knife through the layers a few times.7 ounces marshmallow fluff
- Top with mini marshmallows, graham cracker crumbs, or chocolate bar pieces if desired. Serve immediately at room temperature.
Notes
- The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 2 ounces of s'mores dip. Actual calories will vary.
- This dip is best served warm or room temp. It can also be served cold; it's just harder to scoop.
- Store leftovers in the fridge for up to 5 days.
Nutrition Facts
Easy No-Bake S'mores Dip
Serving Size
2 ounces
Amount per Serving
Calories
195
% Daily Value*
Fat
8
g
12
%
Saturated Fat
4
g
20
%
Polyunsaturated Fat
0.3
g
Monounsaturated Fat
2
g
Cholesterol
17
mg
6
%
Sodium
128
mg
5
%
Potassium
85
mg
2
%
Carbohydrates
31
g
10
%
Fiber
1
g
4
%
Sugar
21
g
23
%
Protein
2
g
4
%
Vitamin A
218
IU
4
%
Vitamin C
0.04
mg
0
%
Calcium
27
mg
3
%
Iron
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
