Simple Syrup Recipe
Servings: 12 Servings
Ingredients
- 1 cup water
- 1 cup granulated sugar
Instructions
- Combine the water and sugar in a medium saucepan and heat over medium-high heat. Bring the mixture to a light simmer, and stir constantly until the sugar has completely dissolved and the mixture is clear.1 cup water, 1 cup granulated sugar
- Allow the mixture to cool then transfer it to a container with a lid and store in the refrigerator until ready to use.
Notes
- This recipe makes about 1 ½ cups if you make using the amounts as written.
- Simple syrup isn't just for cocktails. You can use it in any drink that needs to be sweetened.
- Store leftovers in a sealed jar in the fridge for 3 to 4 weeks.
Nutrition Facts
Simple Syrup Recipe
Serving Size
2 tablespoons
Amount per Serving
Calories
64
% Daily Value*
Fat
0.1
g
0
%
Sodium
1
mg
0
%
Potassium
0.3
mg
0
%
Carbohydrates
17
g
6
%
Sugar
17
g
19
%
Calcium
1
mg
0
%
Iron
0.01
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
