Gingerbread Poke Cake

Gingerbread Poke Cake is your ultimate holiday dessert recipe!

Ingredients

– spice cake mix – water – vegetable oil – eggs – molasses – ground ginger – cinnamon

Ingredients

– ground cloves – allspice – nutmeg – caramel sauce - whipped topping – holiday sprinkles

Step 1

Combine cake mix, water, oil, eggs, molasses & spices.

Step 2

Pour batter into a prepared pan & bake 28-33 min.

Step 3

After cooling, poke holes in the cake.

Step 4

Pour warm caramel sauce over the cake.

Step 5

Top with whipped cream, sprinkles & extra caramel.

Enjoy!

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