Crab Stuffed Mushrooms

Our Crab Stuffed Mushrooms recipe features velvety mushrooms filled with a savory crab, onion, and green pepper  filling.

Ingredients

– mushrooms – unsalted butter – white onion – seafood       seasoning – kosher salt – crab meat – egg – breadcrumbs – Parmesan cheese – green bell pepper

Step 1

Add all ingredients into a bowl.

Step 2

Mix until combined.

Step 3

Use a spoon to fill each mushroom cap.

Step 4

Bake until the filling is a nice golden brown.

Step 5

Serve hot!

Enjoy!

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