Eggnog Fudge

Try our decadent eggnog fudge. It's a smooth and creamy dessert everyone with love!

Ingredients

– sugar – butter – eggnog – white chocolate        chips – marshmallow        crème - ground nutmeg – vanilla extract – rum extract

Step 1

Bring sugar, butter & eggnog to a boil.

Step 2

Reduce the heat & cook until the liquid reaches 235°F (113°C).

Step 3

Stir in the chocolate chips until melted.

Step 4

Add marshmallow crème, nutmeg, vanilla & rum extract. Pour into a pan.

Step 5

Cool until firm, then slice & serve!

Enjoy!

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