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Tempting Turtle Cheesecake Dip

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This tempting turtle cheesecake dip has all the flavor of your favorite creamy dessert including cream cheese, chocolate, caramel, and pecans.

Our tempting turtle cheesecake dip is an awesome option when you’re craving a simple, indulgent dessert.

It combines all the sweetness of the classic turtle cheesecake but only takes a fraction of the time.

This tempting turtle cheesecake has all the flavor of your favorite creamy dessert including cream cheese, chocolate, caramel, and pecans.

Additionally, if you are searching for an easy party dip, then this is the one you want to prepare.

This tempting turtle cheesecake has all the flavor of your favorite creamy dessert including cream cheese, chocolate, caramel, and pecans.

Kim and I were having our nightly chit chat on the sofa and talking about what we should post next.

I was focused on simple desserts and looking at our Pinterest pins for inspiration.

As I scanned through the list, I happened upon my key lime dip. Then it hit me, why not use that base to transform another classic cheesecake into a dip?

Turtle Cheesecake Dip with two graham crackers.

It seemed too good to be true, but I had to try it out to see if it would work.

Sure enough, after a small change in ingredients, the tempting turtle cheesecake dip was born.

This dish is loaded with cream cheese, caramel, chocolate, and pecans, so your sweet tooth is sure to be satisfied.

This tempting turtle cheesecake has all the flavor of your favorite creamy dessert including cream cheese, chocolate, caramel, and pecans.

Once everything was completed, we tried the dip and Kim had to add chocolate chips. I think it was a great addition, but I went ahead and left it optional. So, it’s up to you.

No worries though, if you decide to remove it, the chocolate syrup is more than enough to do the trick.  

Also, you can use gluten-free graham crackers and ingredients to make sure your tummy stays happy.

Love this dip? Then, try our new smores dip recipe!

This tempting turtle cheesecake has all the flavor of your favorite creamy dessert including cream cheese, chocolate, caramel, and pecans.

How to Make Turtle Cheesecake Dip:

As par for the course, simplicity is the main theme. Let’s face it, you want turtle cheesecake, but you don’t have all day to make it.

This dip is your solution to that conundrum. Start by removing the cream cheese from your fridge to let it soften.

Next, chop your pecans using a knife and a cutting board.

Then, combine the cream cheese, sugar, vanilla, and sour cream using a stand mixer or hand mixer until everything is light and fluffy.

Afterward, transfer the dessert to your serving dish and garnish it with the pecans, chocolate syrup, caramel syrup, and optional chocolate chips. You can serve it with graham crackers or any other dipping item.

It can be stored in your fridge in a sealed container for up to three days. That’s all there is to it! In closing, I wish you a long life, love everlasting, and a full belly!

If you like this turtle cheesecake dip recipe, please leave us a comment and rate the recipe card. You can also find us on Facebook, Pinterest, Twitter and Instagram searching for Berly’s Kitchen!

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This tempting turtle cheesecake has all the flavor of your favorite creamy dessert including cream cheese, chocolate, caramel, and pecans.

Tempting Turtle Cheesecake Dip

Yield: 12 Servings
Prep Time: 15 minutes
Total Time: 15 minutes

This tempting turtle cheesecake has all the flavor of your favorite creamy dessert including cream cheese, chocolate, caramel, and pecans.

Ingredients

  • 2 8 Ounce Blocks of Cream Cheese, (softened)
  • 1 2/3 Cups Powdered or Confectioner's Sugar
  • 1 Teaspoon Vanilla Extract
  • 1/3 Cup Sour Cream
  • 2 Ounces Pecans, (chopped)
  • 2 Tablespoons Chocolate Syrup, (Hersey's or Store Brand)
  • 2 Tablespoons Caramel Syrup, (Hersey's or Store Brand)
  • 2 Tablespoons Semi-sweet Chocolate Chips, (optional)

Instructions

  1. First, remove the cream cheese from your fridge and allow it to soften.
  2. Next, with a knife and cutting board, roughly chop your pecans.
  3. Then, combine the cream cheese, sugar, vanilla, and sour cream in a stand mixer or large bowl. Blend all the ingredients until they are light and fluffy; about three to five minutes on medium speed.
  4. Afterward, transfer the dip to your serving bowl.
  5. Last, garnish the dessert with the chocolate syrup, caramel syrup, and pecans. You may also add the chocolate chips to the dip. Serve the dish with your favorite dipping items.

Notes

Chocolate chips included in photos are an optional garnish. The calorie count does not reflect chocolate chips, graham crackers, or other dipping items. Dessert can be stored in the fridge for up to three days in a sealed container.

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As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:
Yield: 12 Serving Size: 1 grams
Amount Per Serving: Calories: 143Total Fat: 5gSaturated Fat: 1gUnsaturated Fat: 0gCholesterol: 3mgSodium: 20mgCarbohydrates: 23gSugar: 19g

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Kathy

Saturday 21st of November 2020

Sounds delicious. Wondering what could you substitute / use in addition to, the graham crackers?

John

Sunday 22nd of November 2020

Good Morning Kathy, that's a good question. Honestly, anything you want. You could use Nila wafers, butter cookies (holiday variety in the tin can), shortbread cookies, you could even fruit like apples. In short, go crazy and experiment. I hope this information helps and we wish you a lovely day :)

Jordan

Tuesday 12th of November 2019

I won the dessert contest at work today with this recipe!! So easy & so so good!!

John

Wednesday 13th of November 2019

Good Morning Jordan, that's great news! Kim and I are happy to hear that and glad you enjoyed the dip. Thank you for coming back to comment on and rate the recipe card. Have a lovely day :)

Kat

Saturday 1st of December 2018

Delicious! Made for tailgate in clear dish so I layered half cheescake filling then sprinkled layer of 1/2 chopped pecans, choc chips and heath toffee bits, then layered on remaining cheescake filling, drizzled top chocolate syrup then thick caramel sauce and covered with a topping of chopped nuts, chips and toffee. Closed lid and popped into cooler. Packed a box of graham crackers to dip. Quick, easy, & pretty - a total winner for the tailgate!! Thank you!!

John

Sunday 2nd of December 2018

Thank you, Kat! Wow, it sounds like you added some really tasty extras to the dip. Kim and I are glad you enjoyed it. Thank you again for coming back to comment and rate the recipe. Have a lovely Sunday :)

Lisa C

Sunday 18th of February 2018

This looks so scrumptious! Thank you for inventing this! I will definitely try

Kimberly

Sunday 18th of February 2018

Thanks, Lisa! It's so easy to make and is great to serve at parties! :)

Rachel

Sunday 14th of May 2017

Oh. Em. Gee. This looks like the definition of decadence!

John

Monday 15th of May 2017

Thank you, Rachel! I am happy you like the dip :)

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