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Bacon Cheddar Stuffed Burgers

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When it comes to making delicious stuffed burgers, it only takes a few key ingredients. Bacon, cheddar, and some choice spices create the ultimate burger!

Everyone knows that burgers are a staple in our household. But, we aren’t content to simply grill some ground beef and serve it with fries.

Oh no, we make it a point to create delicious, savory stuffed burgers. For this offering, Kim and I decided to go with a classic combination of flavors.

We used crispy, smoky bacon and sharp, white cheddar cheese. Then, we took those ingredients and sandwiched them between two patties of seasoned, ground chuck to create the ultimate in stuffed burgers.

When it comes to making delicious stuffed burgers, it only takes a few key ingredients. Bacon, cheddar, and some choice spices create the ultimate burger!

When working with products like these, it should come as no surprise this dish is loaded with flavor.

However, what may shock you is how easy they are to put together. In less than an hour, you can create these gorgeous stuffed burgers for your loved ones.

As long as your grill or griddle is preheated, they only take about 10 to 12 minutes to cook.

When it comes to making delicious stuffed burgers, it only takes a few key ingredients. Bacon, cheddar, and some choice spices create the ultimate burger!

As the meat grills, you can smell the garlic, onion, and paprika seasonings.

I recommend using that time to prep all your condiments and sides.

Usually, we serve potato chips with our stuffed burgers.

When it comes to making delicious stuffed burgers, it only takes a few key ingredients. Bacon, cheddar, and some choice spices create the ultimate burger!

Should you choose to pair these stuffed burgers with fries, then it might increase the time it takes for you to wrap up dinner.

Also, it’s important to note; this recipe is only for two servings.

So, be sure to multiply the measurements accordingly for larger groups.

When it comes to making delicious stuffed burgers, it only takes a few key ingredients. Bacon, cheddar, and some choice spices create the ultimate burger!

In closing, I encourage you to give these stuffed burgers a try, and I wish everyone a long life, love everlasting, and a belly full of grilled meats.

If you like this stuffed burgers recipe, please leave us a comment and rate the recipe card. You can also find us on Facebook, Pinterest, Twitter and Instagram searching for Berly’s Kitchen!

Join our Facebook group for more recipes from Berly’s Kitchen, our new site More Than Meat and Potatoes, and some of our blogger friends!

When it comes to making delicious stuffed burgers, it only takes a few key ingredients. Bacon, cheddar, and some choice spices create the ultimate burger!

Bacon Cheddar Stuffed Burgers

Yield: 2 Servings
Prep Time: 30 minutes
Cook Time: 15 minutes
Total Time: 45 minutes

When it comes to making delicious stuffed burgers, it only takes a few key ingredients. Bacon, cheddar, and some choice spices create the ultimate burger!

Ingredients

  • 1 Lb. Ground Chuck, (80/20)
  • 2 Slices Cooked Bacon, (diced)
  • 2 Ounces Cheddar Cheese, (thinly sliced)
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Ground Black Pepper
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Onion Powder
  • 1/2 Teaspoon Ground, Smoked Hungarian Paprika

Instructions

  1. First, cook and dice your bacon, thinly slice your cheddar cheese, and preheat your grill or griddle over medium heat.
  2. Next, in a large bowl, combine the ground chuck with all the seasonings.
  3. Then, separate the seasoned meat into four 1/4 lb. patties. Stuff the bacon and cheddar between two patties and repeat to create two stuffed burgers. Make sure to pinch the sides of the patties together to seal in the stuffing.
  4. Last, place the burgers on your grill to cook for four to six minutes on each side. While the meat cooks, prepare your buns and prep any desired condiments or sides. Serve while hot.

Notes

The calorie count listed is based only on the burger patties stuffed with bacon and cheddar. Actual calories will vary once buns and condiments are added to the recipe. It is best to eat the burgers once they are cooked, as storing them is not recommended. 

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As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:
Yield: 2 Serving Size: 1 grams
Amount Per Serving: Calories: 648Unsaturated Fat: 0g

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Karlyn Cruz

Monday 9th of October 2017

WOW! This is a fantastic looking burger! I have a secret recipe that my husband loves too, but your "stuffed" burgers make it sound so amazing and mouth-watering!

John

Monday 9th of October 2017

Thank you, Karlyn! We hope you decide to try the burgers sometime. Have a lovely Monday :)

Angela Milnes

Sunday 8th of October 2017

Ohh my God! this post makes me hungry and looks like I want to try this now! this is so good and I'm sure my hubby would surely love this too for our dinner or snacks while we're watching movies this weekends.

John

Sunday 8th of October 2017

Thank you, Angela! We hope you and your husband enjoy the burgers and the movies. Have a lovely weekend :)

Nancy L.

Thursday 5th of October 2017

You had me at "crispy, smoky bacon and sharp, white cheddar cheese." Oh my goodness, this recipe sounds AMAZING! I am definitely going to try this! We are having very warm weather up in the northeast and a cookout this weekend and serving this dish, would be perfect!

John

Friday 6th of October 2017

Thank you, Nancy! We hope you decide to make them sometime. Have a lovely weekend :)

Ashley

Thursday 5th of October 2017

Say what!? Bacon stuffed burgers! Yes please. I am always craving burers and bacon and cheese and this has it all. I can't wait to make this for my next family bbq. It is going to be a hit!

John

Friday 6th of October 2017

Thank you, Ashley! We're thrilled you want to make the burgers. I hope you have a lovely weekend :)