Oven Roasted Broccoli with walnuts is a quick and healthy side dish that everyone will love. It’s crunchy, nutty and takes less than 20 minutes to make!
I can’t tell you how many times I’ve heard someone ask, can you oven roast broccoli? The short answer is yes, but there are a few things to keep in mind when making our side dish. Oven temperature, cooking time, and choosing the right oil are the key factors to a great oven roasted broccoli recipe.
As you will see in the photos, we chose a high-quality olive oil for our roasted broccoli. Additionally, Kim cooked them at 425 degrees F., the perfect roasting temp. She only let them cook for 8 to 10 minutes, any longer and the walnuts would burn.
How to Make Oven Roasted Broccoli:
- Start by preheating your oven to 425 degrees F.
- Next, wash, dry, and cut your broccoli into bite-sized pieces.
- Then, in a mixing bowl, combine the broccoli, oil, and walnuts. Toss everything together.
- Now, spread the mixture evenly on a sheet pan
- Last, put the pan in the oven for 8 to 10 minutes or until the florets begin to brown. Don’t overcook the dish!
- Serve while hot and add salt and pepper to taste.
Tips:
- Be sure to dry the broccoli completely or it will steam, not roast.
- If the dish cooks too long, the walnuts will burn.
- Consider adding red pepper flakes for a little kick of spice.
- Grated parmesan as a topping adds another layer of flavor to our oven roasted broccoli.
Side dish recipes like broccoli, Brussels sprouts, and salads are great options to have on-hand. Kim and I invite you to try our oven roasted broccoli and see for yourself that healthy can be delicious!
If you like this recipe, please leave us a comment and rate the recipe card. You can also find us on Facebook, Pinterest, Twitter and Instagram searching for Berly’s Kitchen!
Oven Roasted Broccoli with walnuts is a quick and healthy side dish that everyone will love. It's crunchy, nutty and takes less than 20 minutes to make!
- 4 cups Broccoli florets
- 1/2 cup Chopped walnuts
- 3 Tablespoons Olive oil
- Salt (to taste)
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First, preheat oven to 425 degrees.
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Next, wash and dry broccoli florets.
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Then, place broccoli, walnuts, and olive oil in a large mixing bowl and toss the ingredients together.
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Afterward, pour the broccoli mixture on a baking sheet and place in a preheated oven.
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Last, bake for 8-10 minutes or until broccoli tops begin to brown. Remove the roasted broccoli from the oven and serve while hot.
Recipe Video
The calories listed are an approximation based on the ingredients and a serving size of one cup. Actual calories will vary if substitutions are made. Roasted broccoli can be stored in your fridge in a sealed container for up to two days.
Julianna
Looks Delicious 🙂 I though I have done all the possible broccoli&co combinations but never did walnuts 🙂 will try tonight x
Love xxx J
http://www.juliejuliet.com
John
Thank you, Julianna! Brocolli can get boring for us, so we try to spice it up and change the flavors and textures. 🙂
xoxobellablog
Yummy!!! this looks so stinking good, I need to try making this.
John
Thank you, Isabella! I am glad you liked the broccoli!
Rachel Gault (@rachelgault)
Yum! I love both of these but never thought to combine them!
John
Thank you, Rachel! Almonds work pretty good too 🙂
Marlynn Jayme Schotland
This looks so tasty! I love broccoli, especially for a quick snack or fast lunch during the day while I’m working from home. Great combo of flavors here!
John
Thank you, Marlynn! Broccoli is one of those snacks that is tasty and delicious 🙂
Cait Weingartner
This looks delicious. I get so tired of steamed broccoli, but I’m usually at a loss as to what to do instead. I’m really looking forward to trying this recipe soon.
John
Thank you, Cait! I know what you mean. Steamed broccoli gets old real quick. 🙂
Patricia @ Grab a Plate
So simple AND delicious! I love the double whammy of health benefits from broccoli and walnuts in this dish. Nice!
John
Thank you, Patricia! We try to be healthy. It probably doesn;t look that way given our recipes lol! To be honest though, most of the time, the desserts usually last awhile in our house. We are pretty strict about one serving a day 🙂
suzanne
So fresh and easy! Pinning for later. YUM.
John
Thank you, Suzanne! I am glad you liked the recipe 🙂
Channing (@BlueMountainBel)
this sounds so good! Honestly, haven’t had broccoli in so long – always going for the brussel sprouts
John
Thank you, Channing! Well, if you love brussel sprouts, then you might like tomorrow’s post even more 🙂
Nicole Parise
This looks really good and not too difficult to throw together! 🙂
xx nicole
http://www.nicoleparise.com
John
Thank you, Nicole! It’s pretty easy to make 🙂
adriana
This looks sooo good! I love broccoli so I definitely need to try this out! Yum!
John
Thank you, Adriana! I hope you enjoy it, have a great weekend! 🙂
Yuen Mi
I love broccoli, especially in stir fry or salad. I will have to try this out, it looks delicious!
John
Thank you, Yuen! Broccoli is one my favorite additions to stir-fry too. Beef and broccoli is also a tasty combination. Thanks again for commenting and have a wonderful Saturday! 🙂
Casey the College Celiac
I LOVE roasted broccoli, especially when it gets a little charred on the edges. And good idea to add some walnuts for crunch!
John
Thank you, Casey! Me too, I loved the charred pieces, it’s like the burnt ends of a brisket! Have a great day 🙂
Amber Hill
My favorite way to eat veggies is when they are roasted! I haven’t tried any fun new recipes with broccoli yet, so I’ll definitely have to give this a try. Thanks for sharing!
XO, Amber
John
Thank you, Amber! I think one the main reasons why people tend to dislike veggies is due to lack of variety. Just like anything else in life, you gotta spice things up from time to time lol! Thanks again for commenting! 🙂
Diana Lucia
I love broccoli and I love walnuts! This is the perfect combination. I can’t wait to try it!
John
Thank you, Diana! I am glad you like the recipe 🙂 Have a great day!
blake mandelberg
this looks so tasty! I’m always looking for new ways to make broccoli more tasty for the fam and this sounds perfect! thanks for sharing, can’t wait to give it a try xx Bee
John
Thank you, Bee! I am glad you liked it and I hope you family enjoys it as well 🙂
Lee Anne
Oh my gosh, this looks so good! I’m definitely going to try this.
XO
Lee Anne
http://www.lifebylee.com
John
Thank you, Lee Anne! I am so glad you enjoyed it and I hope you get a chance to make it some time 🙂
Lauren
Looks delicious can’t wait to try it. 🙂
John
Thank you, Lauren! I hope you love it 🙂
Joanie @ ZagLeft
Roasted vegetables are the best! I especially love roasted broccoli, I could eat it as the main dish.
John
Thank you, Joanie! Me too, it’s such a flavorful vegetable! Have a great day 🙂