• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Start Here
  • Recipes
  • About
  • FAQ
  • Contact

Berly's Kitchen logo

menu icon
go to homepage
  • Start Here
  • Recipes
  • About
  • FAQ
  • Contact
search icon
Homepage link
  • Start Here
  • Recipes
  • About
  • FAQ
  • Contact
×
Home » Cocktail Recipes

Published: Aug 15, 2021 · by Kimberly · This post may contain affiliate links ·

Amaretto Coffee

  • Facebook
Skip to Recipe
Close up view of amaretto coffee in a glass mug.

Carmelly flavors of almond, vanilla, and citrus make Amaretto Coffee one of my most favorite drinks. Swapping syrup for liqueur, this recipe winks at the term “coffee buzz.” Stir up a generous pour of aromatic coffee, luscious creamer, and fragrant amaretto topped with a garnish of whipped cream, and you have a boozy brew sure to sweeten your morning or mellow your evening.

Try this indulgent beverage as an accompaniment to a freshly baked cinnamon roll or slice of pumpkin cake! The brown sugar and spices in the desserts bring out the amaretto's rich vanilla notes.

Two amaretto coffees with whipped cream.

Amaretto Coffee 

If another summer of daydreaming about the European vacation on your bucket list has you feeling bummed, liven up your weekend coffee with some classic Italian flair!

A simple spin on your mundane cup of joe is all it takes to make an Amaretto Coffee worthy of a vineyard terrace. Oh, and did I mention that this recipe takes five minutes tops once you’ve got your coffee prepared?!

The decadence of this creamy amaretto coffee will whisk you away from your cluttered kitchen table to a romantic Tuscan cafe—rolling hills sadly not included.

How To Make Amaretto Coffee

  1. In a large coffee mug, mix the freshly brewed coffee, your creamer of choice, and the splash of amaretto liqueur.
  2. Top with a dollop of whipped cream.
  3. Sip on your new favorite caffeinated treat!
Collage showing how to make amaretto coffee.

Tips and Variations

  • For those allergic to almonds, there are quality amarettos that derive their almond flavor from apricot pits rather than nuts.
  • Transform your coffee further by mixing in a packet of instant hot chocolate along with the amaretto and creamer for a tiramisù inspired java!
  • Give your automatic coffee maker a break: substitute the eight ounces of coffee in this recipe for a serving of rich espresso using the Moka pot stove-top method for a truly Italian experience.
  • Achieve that barista-level coffee you crave by using an electric milk frother and milk steamer to crank up the creaminess.
  • If iced coffee is more your style and you don’t have a hyperchiller on hand, cool your coffee with a makeshift ice bath to reduce dilution: Take two nesting bowls, the smallest should be large enough to accommodate the fresh coffee; add a scoop of ice cubes and some water to the larger of the two bowls; place the smaller of the two bowls in the larger bowl full of ice water; carefully pour the hot coffee into the smaller bowl, swirling it around until cooled to your liking. Then, prepare the recipe as written, add some ice, and voilà!
  • Instead of using regular whipped cream, amp up the flavor using Amaretto whipped cream instead.
Two mugs of boozy coffee with whipped cream.

Storage and Reheating

As a single serving recipe, we recommend making each cup of amaretto coffee fresh.

Reheating: If you like to take your time enjoying your amaretto coffee, you may need to reheat it before you’re done. To prevent scalding or curdling the cream in this recipe, we recommend warming it in a small pot on the stove with the burner on low heat until steaming. Keep an eye on it to make sure it doesn’t reach boiling!

Check Out Our Other Sippable Favorites:

  • Caramel Iced Coffee
  • Butterscotch Coffee
  • Easy Frangelico Coffee
  • Nutty Irishman
  • Coffee with Kahlua
  • Iced Brown Sugar Oat Milk Shaken Espresso
  • Irish Coffee

Recipe Card with Ingredient Amounts and Instructions

Two coffee mugs filled with amaretto coffee and whipped cream.

Amaretto Coffee

4.9 from 7 votes
Print Pin
Author: Kimberly
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 1 Serving
Prevent your screen from going dark

Suggested Equipment

  • Double Jigger
  • 16-Ounce Glass Coffee Mugs

Ingredients

  • 8 ounces freshly brewed coffee, freshly brewed
  • 1 to 2 ounces coffee creamer, half and half, cream, or milk
  • 1 ½ ounces amaretto liqueur, We used Disaronno.
  • whipped cream, for garnish (optional)

Instructions
 

  • In a large coffee mug, combine freshly brewed coffee, creamer of choice, and amaretto liqueur. Top with whipped cream.
    8 ounces freshly brewed coffee
    1 to 2 ounces coffee creamer
    1 ½ ounces amaretto liqueur
  • Serve immediately.

Notes

*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 drink. Actual calories will vary.
 
*For more information, tips, and answers to frequently asked questions, please refer to the post.
 
*Ingredients may be adjusted to taste.

Nutrition

Serving: 1drink | Calories: 170kcal | Carbohydrates: 15g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 25mg | Potassium: 161mg | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 0.3mg | Calcium: 35mg | Iron: 0.1mg
Don't Lose This Recipe!Save it on Pinterest! Follow us at @berlyskitchen!

More Cocktail Recipes

  • Close up view of eggnog sprinkled with eggnog.
    Homemade Eggnog
  • Side view of two glasses of champagne with raspberry liqueur.
    Chambord and Prosecco
  • Cocktail glass holding a martini.
    Snickerdoodle Martini
  • Two apple martinis with fresh apples.
    Apple Cider Martini
  • Facebook

Reader Interactions

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Valerie Hawkins says

    April 26, 2022 at 10:57 pm

    Reply

Primary Sidebar

Close up view of amaretto coffee in a glass mug.
Kimberly Vargo, blogger from Berly's Kitchen, LLC.

Hi, I'm Kim! Here you’ll find tons of tasty recipes created by my husband and me using several decades of combined home cooking and restaurant experience.

More about me →

Footer

Close up view of amaretto coffee in a glass mug.

↑ back to top

Legal

  • Privacy Policy
  • Nevada Privacy Policy
  • California Privacy Policy
  • Copyright and Disclosure

About Us

  • About Us
  • Start Here

Contact

  • Contact
  • FAQ

Copyright © 2015-2023