Ramen Noodle Salad
Asian Ramen Noodle Salad is simple and flavorful. Crunchy, sweet, and spicy, this fresh salad is made in under 20 minutes.
Asian Ramen Noodle Salad is simple and flavorful. Crunchy, sweet, and spicy, this fresh salad is made in under 20 minutes.
A sweet and savory shaved brussel sprout salad made with fresh ingredients and a homemade lemon-honey vinaigrette. I don’t know about you, but sometimes I need something fresh and crunchy to cut through those holiday flavors. Last year, Kim decided to try a shaved brussel sprout salad inspired by Southern Living Christmas Cookbook (Oxmoor House Publishing, 2015). …
A quick and delicious taco pasta loaded with ground beef, tomatoes, green chiles, Tex-Mex spices, and lots of cheddar cheese! We originally published this post about 2 years ago. Sadly, it hasn’t gone over so well. It seems, not many people were interested in a taco pasta salad. So, Kim completely revamped the recipe. Today, …
Our chicken bacon ranch pasta salad is loaded with all the flavors you love like ranch dressing, bacon, chicken, and pasta noodles. Enjoy it cold or warm! This chicken bacon ranch pasta salad recipe was the very first pasta salad to be published on the blog. We always enjoy it after it’s been chilled for …
Our Greek pasta salad features rigatoni pasta, tomatoes, feta cheese, and red onions tossed in a lemon vinaigrette made with minced garlic and red wine vinegar. It’s been over 2 years since we posted this recipe. Kim and I felt it was time to revisit it and update the content for our readers. As you …
Our simple citrus vinaigrette recipe combines the crisp flavors of lemons and oranges to create a sweet yet tart salad dressing! If you follow our blog then you know we already have some great vinaigrette recipes. Kim and I love the flavor combination of vinegar and sweet fruits like strawberries and blueberries. In fact, we …
Looking for a tasty Greek salad dressing recipe? Then try our vinaigrette made with fresh ingredients. It’s savory, tangy, and done in five minutes or less! As you may have noticed, Kim and I have been trying to add, “lighter fare,” to our blog. Mostly in the form of salads. This year we’ve upped the …
Our flavor filled Instant Pot easy macaroni salad recipe features a homemade dressing mixed with pasta, crunchy vegetables, and cubed cheddar cheese! Whoa, it’s been awhile since we’ve done a pressure cooker recipe. Since it’s getting closer to Summer, Kim and I have been brainstorming ways to use this kitchen gadget for Spring and Summer …
A traditional creamy coleslaw recipe that comes together in less than five minutes. You won’t believe how easy it is to create this sweet, homemade slaw! Well, it was starting to feel like Spring here. Today, however, the weather is cool and rainy. Definitely not a, “go outside and fire up the grill.” sort of …
Looking for an easy watermelon salad? Then search no more, our savory, sweet side dish has only three steps while still using the freshest of ingredients. Over the last seven days we’ve done a lot of outdoor grilling. Quite literally, pounds and pounds of beef and chicken have found their onto our propane and charcoal …
A fresh and easy cold pasta salad with vegetables made using just a few simple ingredients, including frozen vegetables and creamy homemade ranch dressing. Summer is almost here and Kim and I are so excited! We have a few recipes that are perfect for the warm temperatures. For this week, we’re starting with a cold …
Roasted Brussel Sprouts Caesar Salad is the perfect balance of hearty, roasted Brussel sprouts and light, Caesar salad. It’s exactly what you need when you want a little something more than the traditional Caesar salad. Hi everyone! I’m Jenna from over at Seasoned Sprinkles, and I’m a bloggy friend of Kim’s. I saw that Kim …
Our copycat classic diner chef salad is a throwback to that perfect entree you just can’t seem to find anymore. It’s loaded with cheese, ham, and bacon! You can get a salad just about anywhere so why put it on a blog? Well, while it’s true that most salads are a “dime a dozen,” but …