Cinnamon Coffee
A freshly brewed cinnamon coffee drink flavored with ground cinnamon, heavy cream, and brown sugar. It’s the perfect start to a Fall day!
One of our favorite beverages is coffee. Always has been and probably always will be. We already have a handful of coffee drink recipes on the site already; like our iced white chocolate mocha or our butterscotch coffee.
This cinnamon and coffee recipe is a little different. Unlike other recipes that simply direct you to dump ground cinnamon into a coffee mug, we actual brew the coffee and cinnamon together. It creates a smooth, infused coffee without cinnamon floating around on the top.
Kim’s Tips
- If you want your drink to look and taste like ours, then consider adding some extra toppings; like our bourbon whipped cream.
- We love the taste of brown sugar in this coffee, but any sweetener works!
How to Make Cinnamon Coffee
How much cinnamon should I put in my coffee?
That depends on your personal taste. I recommend starting with an ⅛ teaspoon of ground cinnamon per 8 ounce serving.
Taste test the brewed coffee and increase the amount as needed.
More Coffee Drinks You’ll Love:
How to Video
Ingredients
- ½ cup ground coffee
- ½ teaspoon ground cinnamon
- 4 cups water
- ½ cup heavy cream, adjust to taste
- 4 tablespoons light brown sugar, adjust to taste
💌 Don't forget to save this recipe!
Instructions
- Pour ground coffee and cinnamon into the paper liner of a coffee maker. Add 8 cups of water. The cinnamon will flavor the coffee as it brews.½ cup ground coffee½ teaspoon ground cinnamon4 cups water
- Divide the heavy cream and brown sugar evenly into 4 large coffee mugs. Add the hot coffee, and stir to combine. Top with bourbon whipped cream and ground cinnamon cinnamon.½ cup heavy cream4 tablespoons light brown sugar
- Serve immediately.
Notes
- All of the ingredients are adjustable to your personal preference. This goes from the amount of ground coffee to the sweetener and the cream. Use as much or as little as you like.
- This post’s goal was to show how to make cinnamon coffee. Flavor it to your personal preference if you aren’t a fan of cream and brown sugar.