First, wash and dry pear, then thinly cut into 1/4 inch or 6 mm slices.
Next, thinly slice the brie cheese and flatten it down with your palms.
Melt the butter in your microwave and use a basting brush to baste the outsides of the bread.
Preheat your skillet on medium heat.
Build the grilled cheese sandwich starting with the bread, then the pear slices, brie cheese, and, top with the other slice of bread. Afterward, sprinkle the buttered sides of the bread slices with a dash of dill seasoning.
Place the sandwich into the preheated skillet, cover it with a lid, and then cook for 3 to 5 minutes on each side.
Once the bread is evenly toasted, remove the grilled cheese from the pan and serve immediately.
This recipe is for two sandwiches. The grilled cheese dishes can be served with chips and salsa, soup, or any other sides you desire.