Our sweet and savory grilled brie and pear sandwiches are a delightful balance of ripe, fruity pears and salty, creamy brie cheese.
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5 from 1 vote

Sweet and Savory Grilled Brie and Pear Sandwich

Our sweet and savory grilled brie and pear sandwiches are a delightful balance of ripe, fruity pears and salty, creamy brie cheese.
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Course: Main Dish
Cuisine: American
Keyword: Pear sandwich, brie sandwich, grilled cheese, grilled cheese sandwich, grilled brie cheese sandwich, grilled cheese with pear
Servings: 2 Servings
Calories: 480kcal
Author: John

Ingredients

  • 1 Medium Pear, Bartlett or Bosch Thinly Sliced
  • 4 Ounces Brie Cheese Sliced
  • 4 Slices Texas Toast
  • 1 Tablespoon Butter
  • 1/4 Teaspoon Chopped Dill Garnish

Instructions

  • First, wash and dry pear, then thinly cut into 1/4 inch or 6 mm slices.
  • Next, thinly slice the brie cheese and flatten it down with your palms.
  • Melt the butter in your microwave and use a basting brush to baste the outsides of the bread.
  • Preheat your skillet on medium heat.
  • Build the grilled cheese sandwich starting with the bread, then the pear slices, brie cheese, and, top with the other slice of bread. Afterward, sprinkle the buttered sides of the bread slices with a dash of dill seasoning.
  • Place the sandwich into the preheated skillet, cover it with a lid, and then cook for 3 to 5 minutes on each side.
  • Once the bread is evenly toasted, remove the grilled cheese from the pan and serve immediately.

Notes

This recipe is for two sandwiches. The grilled cheese dishes can be served with chips and salsa, soup, or any other sides you desire. 

Nutrition

Calories: 480kcal
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