The creamy Southwest dressing in a small mason jar, surrounded by limes.
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Creamy Southwest Dressing

A rich, creamy Southwest dressing flavored with spices like chili and cumin powders, along with paprika and cayenne. It's perfect for meats and pastas!
Prep Time5 mins
Total Time5 mins
Course: Dressings, Sauce/Condiment, Sauces and Condiments
Cuisine: American, Tex Mex
Keyword: dressing recipes, pasta salad, salad dressing recipes, Southwest dressing, spicy dressings recipes
Servings: 24 Servings
Calories: 65kcal
Author: Berly's Kitchen

Ingredients

  • 1 Cup Mayonnaise
  • 1/4 Cup Lime Juice
  • 2 Teaspoons Chili Powder
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Onion Powder
  • 1 Teaspoon Ground Cumin
  • 1/2 Teaspoon Dill
  • 1/2 Teaspoon Smoked Paprika
  • 1/4 Teaspoon Chipotle Powder
  • 1/4 Teaspoon Salt
  • 1/8 Teaspoon Cayenne Powder

Instructions

  • Place all ingredients in a bowl. Whisk to combine. Use immediately, or place the dressing in an airtight container in the refrigerator for up to three (3) days.

Notes

The calories listed are an approximation based on the ingredients and a serving size of two (2) tablespoons. Actual calories will vary. The Southwest dressing can be stored in your fridge in a sealed container for up to three (3) days. 

Nutrition

Serving: 2Tablespoons | Calories: 65kcal | Carbohydrates: 0g | Protein: 0g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 86mg | Potassium: 11mg | Fiber: 0g | Sugar: 0g | Vitamin A: 85IU | Vitamin C: 0.7mg | Calcium: 2mg | Iron: 0.1mg
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